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Bioimpacts. 2014;4(1): 49-52. doi: 10.5681/bi.2014.014
PMID: 24790899        PMCID: PMC4005284

Original Research

Lactobacillus with probiotic potential from homemade cheese in Azerbijan

Saeed Mojarrad Khangah 1, Khudaverdi Ganbarov 1 *

Cited by CrossRef: 0




As a peer-reviewed international open-access journal, BioImpacts publishes articles on basic and translational aspects of pharmaceutical and biomedical sciences. 
Acceptance rate: 24% 
Publication fee: Free of charge